Thermodynamics: An Engineering Approach 8th Edition

Published by McGraw-Hill Education
ISBN 10: 0-07339-817-9
ISBN 13: 978-0-07339-817-4

Chapter 4 - Energy Analysis of Closed Systems - Problems - Page 204: 4-90C

Answer

Not the same.

Work Step by Step

If the food is burned, all the chemical energy stored in the food will be released, whereas for proteins, for example, the fraction of metabolizable energy is 77.5%.
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