University Physics with Modern Physics (14th Edition)

Published by Pearson
ISBN 10: 0321973615
ISBN 13: 978-0-32197-361-0

Chapter 17 - Temperature and Heat - Problems - Discussion Questions - Page 574: Q17.22


See explanation.

Work Step by Step

The massive cast iron pan has a high heat capacity, is a good heat conductor (therefore there are no “hot spots” in the pan that will cook the food unevenly), and has relatively high emissivity.
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