Chemistry: A Molecular Approach (3rd Edition)

Published by Prentice Hall
ISBN 10: 0321809246
ISBN 13: 978-0-32180-924-7

Chapter 21 - Sections 21.1-21.7 - Exercises - Problems by Topic - Page 1029: 34

Answer

Long, saturated fatty acids are most likely to be solid at room temperatures; therefore, Choice b is the correct answer.

Work Step by Step

Long, saturated fatty acids are most likely to be solid at room temperatures; therefore, Choice b is the correct answer.
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