Biology 2010 Student Edition

Published by Prentice Hall
ISBN 10: 9780133669510
ISBN 13: 978-0-13366-951-0

Chapter 2, The Chemistry of Life - Assessment - 2.3 Carbon Compounds - Understand Key Concepts - Page 56: 19


c. amino acids

Work Step by Step

Lipids are made up of fatty acids. Carbohydrates are made up of simple sugars. Nucleic acids are made of nucleotides. Proteins are made of amino acids.
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