Algebra: A Combined Approach (4th Edition)

Published by Pearson
ISBN 10: 0321726391
ISBN 13: 978-0-32172-639-1

Chapter 2 - Section 2.6 - Percent and Mixture Problem Solving - Exercise Set - Page 163: 71


26.9% Yes. The food satisfies the recommendation.

Work Step by Step

$\frac{35}{130}\approx26.9$% Hence, this food satisfies the recommendation that no more than 30% of calorie intake come from fat.
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