Anatomy & Physiology: The Unity of Form and Function, 7th Edition

Published by McGraw-Hill Education
ISBN 10: 0073403717
ISBN 13: 978-0-07340-371-7

Chapter 16 - Section 16.5 - Vision - Before You Go On - Page 623: 23

Answer

Human vision is limited to a specific range of wavelengths within the electromagnetic spectrum, which is often referred to as the "visible spectrum." This range spans from approximately 350 nanometers (nm) to 750 nanometers (nm). The reasons we cannot see wavelengths below 350 nm or above 750 nm are primarily due to the properties of the human eye and the biology of our visual system: 1. **Photoreceptor Sensitivity**: The human eye contains two types of photoreceptor cells called cones and rods. Cones are responsible for color vision and function best in bright light. However, cones are not very sensitive to shorter wavelengths (below 350 nm, in the ultraviolet range) or longer wavelengths (above 750 nm, in the infrared range). They are most sensitive to wavelengths in the middle of the visible spectrum, around 555 nm (green-yellow). 2. **Optical Properties of the Eye**: The eye's optical components, including the cornea and lens, have limitations in terms of focusing and transmitting light. These components are optimized for the wavelengths within the visible spectrum. Wavelengths outside this range are either not focused properly onto the retina or are absorbed by the eye's optical media. 3. **Biological Evolution**: Human vision has evolved to be sensitive to the wavelengths of light that are most relevant to our survival and interaction with the environment. The visible spectrum encompasses the colors of light emitted or reflected by objects in our natural environment. Being able to see ultraviolet or infrared light wouldn't have provided significant advantages in terms of identifying food, detecting predators, or navigating the world. 4. **Protective Mechanisms**: Wavelengths outside the visible spectrum, particularly ultraviolet (UV) light, can be harmful to the eyes and skin. To protect against UV radiation, the human eye has developed mechanisms to block or absorb these potentially damaging wavelengths. The lens of the eye, for example, absorbs a significant portion of UV light. While humans cannot naturally perceive wavelengths below 350 nm (ultraviolet) or above 750 nm (infrared), some animals, such as certain birds and insects, have visual systems that extend into the ultraviolet or infrared range, allowing them to see a broader spectrum of light for their specific needs and adaptations.

Work Step by Step

Human vision is limited to a specific range of wavelengths within the electromagnetic spectrum, which is often referred to as the "visible spectrum." This range spans from approximately 350 nanometers (nm) to 750 nanometers (nm). The reasons we cannot see wavelengths below 350 nm or above 750 nm are primarily due to the properties of the human eye and the biology of our visual system: 1. **Photoreceptor Sensitivity**: The human eye contains two types of photoreceptor cells called cones and rods. Cones are responsible for color vision and function best in bright light. However, cones are not very sensitive to shorter wavelengths (below 350 nm, in the ultraviolet range) or longer wavelengths (above 750 nm, in the infrared range). They are most sensitive to wavelengths in the middle of the visible spectrum, around 555 nm (green-yellow). 2. **Optical Properties of the Eye**: The eye's optical components, including the cornea and lens, have limitations in terms of focusing and transmitting light. These components are optimized for the wavelengths within the visible spectrum. Wavelengths outside this range are either not focused properly onto the retina or are absorbed by the eye's optical media. 3. **Biological Evolution**: Human vision has evolved to be sensitive to the wavelengths of light that are most relevant to our survival and interaction with the environment. The visible spectrum encompasses the colors of light emitted or reflected by objects in our natural environment. Being able to see ultraviolet or infrared light wouldn't have provided significant advantages in terms of identifying food, detecting predators, or navigating the world. 4. **Protective Mechanisms**: Wavelengths outside the visible spectrum, particularly ultraviolet (UV) light, can be harmful to the eyes and skin. To protect against UV radiation, the human eye has developed mechanisms to block or absorb these potentially damaging wavelengths. The lens of the eye, for example, absorbs a significant portion of UV light. While humans cannot naturally perceive wavelengths below 350 nm (ultraviolet) or above 750 nm (infrared), some animals, such as certain birds and insects, have visual systems that extend into the ultraviolet or infrared range, allowing them to see a broader spectrum of light for their specific needs and adaptations.
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